Ayama Pinotage
Description
Vintage 2023
Variety
100% Pinotage from our vineyards
Soil type
Paardeberg Mountain sandstone, granite and shale
Vinification
Alcoholic fermentation was completed in steel, at controlled temperature, with frequent punching down and pump over, for colour and flavour extraction.
Matured in steel tanks before the bottling.
Serving Suggestions
Delicious on its own or with poultry, game and red meat dishes.
Tasting notes
Concentrated ruby crimson in colour, a full fruity wine with flavours of ripe plums and cherries, rich with a persistent finish with aromas of overripe berries, blackcurrants, and an earthy undertone, a harmonious balance noted and elegant structure.
Ideal served at 18 –19° C.
Ph 3.64
TA 5.4
Alc 14.5%
Residual Sugar 2.2 g/lt
Be the first who will post an article to this item!
Proud South Africans true Italians
Italy's passion for good wine and conservation are inseparable elements of Slent, a historic farm in the mountains. It was first settled in 1685 by Martin Pouisson, a French Huguenot refugee from religious persecution, and granted title deeds in 1707. Pouisson named the farm "Slent".
.JPG)
