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Lynx Cabernet Franc is a full-bodied red wine from Franschhoek Valley, South Africa. It offers notes of blackcurrant, dark cherries, and subtle spice, complemented by hints of vanilla from French oak ageing. The palate is elegant and smooth, with fine tannins and a long, balanced finish.
Lynx Cabernet Sauvignon is a full-bodied, structured red wine from Franschhoek Valley, South Africa. It shows aromas of blackcurrant, plums, and tobacco, complemented by notes of dark chocolate and subtle oak. The palate is elegant, with firm tannins, fresh acidity, and a long, refined finish.
Lynx Emotion is a red blend from Franschhoek Valley, South Africa, made from 57% Cabernet Sauvignon and 43% Shiraz. It offers sweet black cherry aromas with notes of cedar and smoky oak. The palate is rich and concentrated, showing cassis, subtle liquorice, and smooth, mature tannins. Aged for 12 months in French and European oak barrels, it pairs beautifully with barbecued spareribs.
Lynx Revolution is a red blend from Franschhoek Valley, South Africa, based on Cabernet Sauvignon and Cabernet Franc. It offers a deep ruby colour with aromas of blackcurrant, plums, and subtle spice. The palate is full-bodied and well-balanced, with smooth tannins and an elegant finish.
Lynx Passion is a red blend from Franschhoek Valley, South Africa, made from Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot. It offers aromas of sweet plum, blackcurrant, olives, and subtle violet notes. The palate shows dry tannins, cedar undertones, and a long finish. Aged for 12 months in French oak barrels, it pairs perfectly with fillet mignon or beef in a rich sauce.
Lynx Shiraz is a full-bodied red wine from Franschhoek Valley, South Africa, made from 100% Shiraz. It offers aromas of blackcurrant and almonds, leading to a spicy palate with notes of white pepper, liquorice, and a rich cigar box finish. Aged for 12 months in a mix of French and American oak barrels, this wine pairs beautifully with roasted pork shoulder.
Lynx SMG is a rich, full-bodied red blend from Franschhoek Valley, South Africa, made from 72% Shiraz, 14% Mourvèdre, and 14% Grenache. It shows peppery spice, liquorice, forest floor, and distinctive Shiraz notes with hints of barnyard, anise, tobacco, vanilla, and cigar box. Seamless oak integration, aged 12 months in French and European oak. Perfect with French onion soup.
Lynx Vision is an elegant red blend from Franschhoek Valley, South Africa. It offers flavours of red fruit, strawberries, and raspberries, complemented by spicy notes of clove. Barrel ageing adds subtle hints of vanilla and liquorice. Smooth tannins and a gentle blackberry finish make it a perfect pairing with beef goulash.
Springfield Estate Whole Berry Cabernet Sauvignon is an elegant red wine from Robertson, South Africa. Made using whole berry fermentation without crushing the grapes, it offers remarkable smoothness and a pure fruit character. The nose reveals notes of blackcurrant, plum, chocolate, and cedar. The palate is full-bodied with silky tannins, ripe dark fruit, and a long, elegant finish. The wine is unrefined and unfiltered, aged for 12 months in French oak barrels.
Erasmus Family Grenache Noir is an elegant South African wine from the Western Cape. It offers aromas of vibrant black fruit, perfumed floral notes, and spicy white pepper. The palate is juicy and smooth, showing soft tannins, blueberry flavours, and a long, lingering red berry finish. Perfect with chilli con carne, vegetarian moussaka, rosemary-and-garlic-roasted chicken, or Shepherd’s pie. Awards: Platter’s Guide – 4 stars, National Wine Challenge – Top 100 / Double Platinum / Grand Cru.
Erasmus Family Shiraz is a full-bodied, elegant South African wine from the Western Cape. It shows a deep garnet colour with purple highlights. The nose reveals rich aromas of blackberry, black cherry, and plum, complemented by black and white pepper, liquorice, clove, leather, and smoky oak. The palate mirrors the nose, offering ripe dark fruits, pepper spice, mocha, and dark chocolate notes. With a velvety texture, balanced acidity, and firm tannins, the finish is long and luxurious. Ideal with grilled meats, slow-cooked beef dishes, or aged cheeses.
La Bri Merlot is an elegant and well-balanced red wine from Franschhoek Valley, South Africa. It offers aromas of smoked bacon, violets, and mulberries. The palate reveals dark fruit and dark chocolate notes, with smooth tannins and a long, fresh finish. Aged for 22 months in French oak barrels, 16% new, for added depth and complexity
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